Sure, buying local has its advantages, but when it comes to packaging, the big corporations really have it down.
Watch as Lauren and Jon stuff their face holes with sugary decadence. And Jon gets confused about how this kind of dessert belongs on a vegetarian cooking show at all.
Lauren explains this whole "Gluten Free" thing...and tells us why it's wrong to ask people to buy your DVD.
Jon and Lauren are back--drinking, making lude comments about sausages, and whipping up delicious macaroni and cheese...with tofu.
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